Red Wine
The red wines of the Languedoc-Roussillon are sultry, sensuous, and balanced. The wines we hand select are made by the most passionate winemakers and have a finesse and complexity that will keep you coming back for more.
Wines marked below with the green leaf symbol are certified organic by the European Union.
AOP Cabardès
50% Cabernet Sauvignon, 50% Syrah
La Dérive is a serious, powerful beauty. Intense and deep color, complex nose with dark red fruit, baking spices and the lovely herbal ‘garrigue’. In the mouth complex flavors, smoky and spicy with soft but substantial tannins.
AOP Terrasses du Larzac
75% Syrah, 25% Grenache
This rich, complex blend harnesses the power and spice of Syrah with a touch of round, ripe fruit from old vine Grenache. You’ll never want the profound, lingering aftertaste to end.
AOP Malepère
60% Merlot, 20% Cabernet Franc, 20% Malbec
La Maitresse won Silver three times—Challenge Millésime BIO, Concours Agricole de Paris, and Concours des Grands Vins de France. Strong and well-elaborated, this organic blend of Merlot, Cabernet Franc, and Malbec beautifully expresses the spicy character and smooth tannins typical of the Malepère region. Aromas of strawberries, wild berries and a hint of pepper entice in this Bordeaux-style blend. The dark red fruit and tannins ease into a silky finish, befitting ‘the Mistress’.
AOP Languedoc
50% Grenache Noir, 20% Syrah, 20% Cinsault, 10% Carignan
An unforgettable organic blend of four grape varieties from small plots with very different soils, La Pimpanela’s alluring aromas evoke the herbs and spices of the south of France. Blackcurrant, blackberry and a hint of raspberry awaken the palate. Notes of tobacco complement lush flavors of cherry, chocolate, balsamic, and vanilla. The soft, fresh texture evolves into a rich body with firm tannins. In warmer months, enjoy slightly chilled.
AOP Terrasses du Larzac
45% Grenache, 45% Syrah, 10% Cinsault
Grenache, Syrah and a touch of Cinsault give this organic, biodynamic cuvée a breathtaking, aromatic complexity and a silky mouthfeel. Rich black fruit of blackberries and cassis sparkle with hints of licorice and a dash of pepper. Soft tannins glide to a long, fresh finish.
AOP Fitou
40% Carignan, 30% Grenache Noir, 30% Syrah
We don’t have favorites, but…this one is a beautiful wine made from grapes of old vine Carignan more than 80 years old, with a touch of Grenache and Syrah. You begin with a beautiful intense ruby color and then aromas of ripe red cherries, spice and violets followed by elegant round tannins, lovely textured mouth feel and a long velvet finish full of minerality and a touch of pepper. You see why this is a fav.
AOP Minervois
100% Carignan
Heavenly complex aromas of black fruits, cherry, chocolate, and leather are the signatures of this single varietal wine from 90 year old, low yielding Carignan vines. The tannins are soft but sturdy and the balance with the luscious fruit of the old vine produces a memorable and lovable red wine. Time is the secret: old vines; waiting for the perfect moment of maturity to harvest; time in the cave with careful attention during fermentation; time in the barrel; and taking time with special friends to savor it all.
IGP Pays D'Oc
100% Merlot
This organic Merlot brought home Gold twice — Concours Général Agricole 2014 and Gilbert & Gaillard 2012. Hints of strawberries, plums, and spices impart a light, easy atmosphere to any gathering. But fair warning, the full-bodied, rounded flavor may entice your guests to stay until the wee hours, as ‘rascals’ do.
IGP Pays de L'Herault
80% Grenache, 20% Syrah
From the cool cliffs of the beautiful Pic Saint-Loup comes this friendly, very drinkable blend of Grenache with a dash of Syrah. This is a charming, plum and baked cherry laced wine that has a lively fresh lift and smooth tannins carrying through to the plush finish. A perfect wine to share over a long barbeque feast, with vegetable tian for our vegetarian friends. Excellent in warmer weather when slightly chilled.
IGP Cotes Catalanes
50% Syrah, 25% Carignan, 25% Grenache Noir
This eminently drinkable blend of Syrah, Carignan, and Grenache Noir has a sultry, sweet nose of forest berries, currants, and cacao nibs with a subtle hint of fresh coffee. The mildly spicy palate is concentrated and silky but still fresh. The immediate freshness gives way to flavors of cooked raspberry, strawberries, and red plum with a note of freshly tanned leather. Smooth, juicy tannins offer smokiness and a lovely mouthfeel that lingers in the finish.
AOP Faugères
65% Syrah, 15% Grenache, 10% Mourvedre, 10% Carignan
This is a powerful, complex wine with ripe spice and herbal garrigue aromas, followed by red cherries, and soft leather on the palate. It has a fresh finish of minerality and rounded, velvety tannins, even a hint of black olive. Serve slightly chilled and decant for an hour before enjoying!
AOP Terrasses du Larzac
75% Grenache Noir, 25% Syrah
This is a big beauty! Soft in the mouth, but powerful with complex flavors. Think stewed fruits, chocolate, and sweet spices. Add a touch of candied orange peel and you have a luscious rich finish to a wonderful food wine.
