The Wine Shop
extraordinary, affordable and unique
Our curated selection of artisinal wines from the Languedoc-Roussillon region of France will surprise your palate and delight your senses. The Languedoc-Roussillon is the largest wine producing region in the world offering wines made from over 80 different grape varieties. We offer the most exciting single varietals and blends, from the Mediterranean shore to the Pyrenees mountains.
Learn more about our wine selection process.
Wines marked below with the green leaf symbol are certified organic by the European Union.
Click the wine name below to view the Languedoc-Roussillon sommelier’s tasting notes.
100% Grenache Gris
Food Pairings: This is delicious with tapenade and grilled almonds as an aperitif or a favorite is with a creamy french cheese such as Brie de Meaux. And surprisingly it is a really good accompaniment to tagines!
IGP Pays D'Oc
25% Ugni Blanc, 21% Vermentino, 19% Roussanne, 19% Viognier, 8% Marsanne, 8% Sauvignon Blanc
An elegant blend of six different grapes, this white presents a soft, full and fruity palate with a refreshing, dry finish. The aroma is initially flinty then resolves into an appealing citrus flower bouquet. The domaine, Terre Des 2 Sources, is the realization of a dream shared by two couples — to find the best land and wine-growing environment and to craft exceptional wines.
AOP Saint-Chinian
40% Mourvèdre, 30% Grenache Noir, 30% Syrah
This organic blend is Mourvedre dominant with deep red fruit on the palate, followed by herbs and spices, a rich finish, and firm but velvety tannins. Recommend decanting for one hour prior to enjoying it at its fullest potential.
AOP Minervois La Livinière
100% Grenache Noir
This homage to biodynamic farming named for the Moon, the Queen of the Night, is a fantastic creation from 100% Grenache Noir by the 'Wizard of Feline', Michel Escande. Earthy, powerful and complex. Food pairing: Dream of neighboring Andalusia and drink with Chorizo and Chicken Paella; Grilled Harissa Chicken; or Traditional Beef Stew with Sage Cornbread.
Limited Inventory
AOP Pic Saint Loup
35% Grenache, 35% Syrah, 30% Mourvèdre
This beautifully crafted, flirty rosé from the great Pic Saint Loup appellation shines with a lovely salmon color. Tempting raspberry and strawberry aromas are enhanced by a pleasantly weighted palate and a crisp finish. For year round enjoyment.
AOP Picpoul de Pinet
100% Picpoul Blanc
Brilliant and clear, this pure Picpoul Blanc presents a fresh, structured palate with a lingering minerality to the finish. Relish the expressive nose of citrus, grapefruit, and kumquats. The domaine practices biodynamic and reasoned agriculture, working in harmony with nature and the environment.
AOP Terrasses Du Larzac
49% Syrah, 47% Grenache, 4% Carignan
This red blend of Syrah, Grenache and Carignan fills the mouth without being heavy. Aromatic notes of cassis and hints of leather blend with rosemary, thyme and other fragrant herbs of the garrigue. The palate is fine and rich with soft tannins and a round finish.
AOP Coteaux du Languedoc-Saint Georges d’Orques
80% Grenache, 20% Cinsault
This dry, flavorful rosé has fresh strawberry, peach and light citrus aromas that soften into notes of lilac and rose. Silky and round in the mouth with a crisp, long finish that’s perfect for weekend sipping or as a year-long terrace wine. The vineyards are maintained using responsible viticulture and are Terra Vitis certified.
AOP Faugères
65% Grenache Noir, 35% Carignan Noir
Enjoy this “hedonistic,” full-bodied red, redolent with spicy black fruit and crafted in accordance with the lunar calendar. An organic, biodynamic blend of Grenache Noir and Carignan Noir that’s complex, balanced and luscious.
AOP Minervois La Liviniere
75% Syrah, 25% Grenache
This organic, biodynamic cuveé blend of Syrah and Grenache entrances with spicy aromas of dark fruit. Elegant oak flavours and a smooth finish complement the nose. The wine comes from an old, revered domaine in the prized appellation La Livinière.
AOP Minervois
100% Syrah
The dark fruit, powerful spices, and herbaceous aromas of this Syrah entice the senses. The rich, upfront mouthfeel resolves into silky tannins. Surrender to the lingering finish...until your next luscious sip. Domaine Borie de Maurel practices organic and biodynamic agriculture.
AOP Saint Chinian Berlou
30% Grenache Noir, 30% Syrah, 20% Carignan, 20% Mourvèdre
This is a traditional Languedoc blend of Grenache, Syrah, Carignan and Mourvèdre. The stars surely aligned in the resulting bright and spicy, cooked-berry blend, with a silky tannin feel as the weight of it slides across your mouth and cheeks to a gorgeous finish with some woody and mild tanned-leather tones.
