Red Wine
The red wines of the Languedoc-Roussillon are sultry, sensuous, and balanced. The wines we hand select are made by the most passionate winemakers and have a finesse and complexity that will keep you coming back for more.
Wines marked below with the green leaf symbol are certified organic by the European Union.
IGP St Guilhem Le Desert
55% Carignan, 45% Syrah
Carignan lends this elegant wine freshness and a rich, garnet color. Syrah imparts lovely, fine tannins on the palate. Complex aromas entice with spice, violets, dried plums and dark chocolate. The generous mouthfeel enhances the lingering fruit, spice and cocoa flavors.
AOP Saint Chinian
40% Mourvèdre, 30% Grenache Noir, 30% Syrah
This organic blend of Mourvèdre, Grenache and Syrah enchants with deep red fruit on the palate followed by delicate herbs and spices and a rich finish. Tannins are firm, yet velvety. Made by a leading lady of Languedoc winemaking, Laurence Jougla, whose family vineyards are abundant in diverse soils, imbuing her wines with beautiful richness and softness.
IGP Pays D’Oc
60% Cabernet Sauvignon, 30% Merlot, 10% Petit Verdot
From the brilliant female winemaker Verena Wyss, this “beautiful song” bewitches with aromas of spice, licorice and cassis and notes of graphite. Bold complexity is balanced with smooth tannins and structure in an organic blend of Cabernet Sauvignon, Merlot, and Petit Verdot.
Reserved for future wine club-join today to secure your bottle!
AOP Minervois La Livinière
100% Grenache Noir
A sensuous, rich, velvety, generous wine that seems to offer everything at a glance. Under the blood red robe are hidden all the tender secrets of Andalusia nights, a feria of aromas and spice, complex and alluring. Aged in tank and bottle, no oak because the wine is already so complex! The winemaker says "Be patient with this beauty and in 5 or 10 years it’s a gypsy dream that you’ll see dancing under Seville moonlight in your glass."
AOP Terrasses Du Larzac
43% Syrah, 42% Grenache, 15% Carignan
This red blend of Syrah, Grenache and Carignan fills the mouth without being heavy. Aromatic notes of cassis and hints of leather blend with rosemary, thyme and other fragrant herbs of the garrigue. The palate is fine and rich with soft tannins and a round finish. Rated 91 points by Decanter!
AOP Cotes Du Roussillon Villages Tautavel
90% Carignan, 10% Grenache Noir
This organic, Carignan-dominant red was awarded 90 points by Robert Parker. A supple, easy-drinking cuvée, the mouth is full-bodied and ripe with red fruit. The mild tannins are similar in feel to ground cinnamon. An expressive nose of cherries and red plums balances with a lingering mineral finish, without any overt oak character.
Reserved for future wine club-join today to secure your bottle!
IGP Pays d'Herault
100% Cinsault
Cinsault is the Pinot Noir of Languedoc: a less sustained color than the purplish Syrahs that we know well. This wine has pronounced fruit aromas, but it is delicate, with hints of cherry and a touch of cinnamon. This cuvée is the only wine from this domaine vinified and bottled without added sulfites. A very natural wine, but also fragile and not to be put in cellars.
AOP Côtes du Roussillon - Caramany Villages
65% Carignan, 20% Grenache, 15% Syrah
This organic blend of Carignan, Grenache and Syrah bewitches even before the first sip with its gorgeous, garnet color. Pure pleasure follows with aromas of black fruit, earth and flint. A silky mouthfeel and a fresh, spicy palate complement the elegant tannins.
Vin de France
94% Syrah, 6% Viognier
This beautiful blend of Syrah and Viognier from Faugéres schiste soil is Simon "The Coulsh'" Coulshaw's fabulous take on the iconic Côte-Rôtie wine. This rare vintage entices with wafts of rose petals and spice, followed by earthy garrigue and dark chocolate dusted forest floor. All of this layered on baked plums and cherries. A wine for the long haul to share with the best of friends.
Vin de France
100% Syrah
A superb cuvée of depth and intensity. The nose is perfumed with black fruit, the palate attacks powerfully with ripe black currants, baking spices, truffled accents and an earthy grounding. The strong but ripe tannins play in harmony with suave notes of prunes. Warm and eloquent, the breathtaking finale of concentration draws a standing ovation.
Reserved for Winter Wine Club Collection
Vin de France
50% Carignan, 50% Cabernet Sauvignon
Very intense and pure red, slightly purplish, aromas of very ripe black fruits between blueberry and blackberry mixed with smoky notes, bay leaf, thyme and violet. Endowed with well-coated tannins and a slight firmness, this wine combines subtlety, depth and concentration.
Reserved for Winter Wine Club Collection
AOP Saint Chinian
45% Syrah, 40% Grenache Noir, 15% Cinsault
Dark red fruit, spiciness, leather tones, and a long finish make this an all-occasion, “knife-and-fork” wine. A hearty Syrah, Grenache and Cinsault blend, Cuvée des Chevaliers reflects the rich history of the Milhau Lacugue estate, which was the site of a Roman villa and later offered rest and refreshment to medieval pilgrims en route to sacred sites in Spain.
