The fine nose on this well-balanced white made from some deliciously unique grape varieties conjures stone fruits, white flowers, and acacia. The palate unfolds from bold fruit to woody substance then eases into a smoky, toasted character with a lemony finish.
Syrah and Mourvèdre blend beautifully together to create an intense, decadent nose of black pepper and licorice mingled with cassis and blueberry in this fine organic and biodynamic red wine. In the mouth, rich complexity of baked fruits, tobacco and cedar flows into a long and smooth unforgettable finish. Les Crès has been praised by well-known British wine critic Andrew Jefford.
The aromatic persistence of this Grenache Noir, Cinsault and Syrah blend seduces with finesse and elegance. A delicate blush in the glass, this organic rosé offers refined aromas of red fruit and a round, well-balanced palate. The wines of this family domaine are the legacy of four generations of winemaking wisdom.
