Experience an unforgettable evening of food and wine as Chef Remy Chauvin brings his masterful touch to Princess and Bear. Savor five artfully crafted small bites—each one thoughtfully paired with a vibrant wine from the sun-kissed South of France. Your ticket includes a curated flight of five distinctive Princess and Bear wines (totaling 10 ounces), served alongside delicacies like fresh oysters, refreshing gazpacho, tender grilled steak skewers, and other delicious surprises.
