A blend of Grenache Noir, Carignan, and Syrah, this crowd favorite was awarded 91/100 by Wine Spectator, is a Feminalise Gold Medalist and a favorite of British wine scholar Jancis Robinson. This juicy organic red expresses rich fruit depth, brilliant acidity and remarkable freshness.
Delight your palate by pairing La Dame with spiced, prune-stuffed pork loin or holiday turkey with sage-cornbread stuffing and cranberry sauce.
Awards:
Wine Spectator 91/100
Feminalise Gold Medalist
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