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Princess and The Bear

 

 

Red Wine

The red wines of the Languedoc-Roussillon are sultry, sensuous, and balanced. The wines we hand select are made by the most passionate winemakers and have a finesse and complexity that will keep you coming back for more.

Wines marked below with the green leaf symbol are certified organic by the European Union.

Click the wine name below to view the Languedoc-Roussillon sommelier’s tasting notes.

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AOP Languedoc Grès de Montpellier
42% Grenache, 41% Syrah, 15% Mourvedre, 2% Carignan

This lively red blend entices with its vivid, berry color, velvety feel and pleasant minerality. Cassis, menthol and spices delight the nose. A well-balanced pallet expresses red fruit and gray pepper then blossoms into fresh laurel and mint. Les Gravières won Gold at the Concours General Agricole Paris, 2016. The vineyards are Terra Vitis certified.

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$20.99
/ 750ml
SKU: CEGravieres


AOP Malepère
60% Merlot, 20% Cabernet Franc, 20% Malbec

Food Pairing: A good choice with hearty meat dishes, sausage and bean dishes and strong cheeses. This Maitresse is charming!

Awards:
Silver Medal Milliseme Bio 2018

Silver Medal au Concours des Grands Vins de Frances à Mâcon 2015
Silver Medal au Concours general agricole de Paris 2015

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AOP Saint-Chinian
40% Mourvèdre, 30% Grenache Noir, 30% Syrah

This organic blend of Mourvèdre, Grenache and Syrah enchants with deep red fruit on the palate followed by delicate herbs and spices and a rich finish. Tannins are firm, yet velvety. Made by a leading lady of Languedoc winemaking, Laurence Jougla, whose family vineyards are abundant in diverse soils, imbuing her wines with beautiful richness and softness.

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$21.99
/ 750ml
SKU: DDJAnces16


A.O.P. Minervois La Livinière
70% Syrah, 20% Grenache Noir, 10% Carignan

Food pairing: Luscious with Chicken Curry and Spiced Jasmine Rice; Scampi and Sweet Pepper Sauté with Ouzo Cream Sauce; and Barbequed Red Mullet (or Redfish) with Sauce Provençale (Tomatoes, Garlic, Black Olives, Basil).

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$23.99
/ 750ml
SKU: DBMFeline16
 


AOP Saint-Chinian
65% Syrah, 20% Old Carignan, 15% Grenache Noir

This organic red delights with its aromatic sweetness of vanilla and chocolate. Cashew and a touch of smokiness round out the nose. The generous mouthfeel is soft and elegant, yet expressive. A “signature” of this domaine, Cuvée Signée embodies the Saint-Chinian terroir and the Domaine des Jougla style — tradition  balanced with innovation making this an all time favorite red wine.

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$23.99
/ 750ml
SKU: DDJSignee14


A.O.P. Saint-Chinian
Grenache, Syrah, Old Carignan

Food pairing: Luscious like a  ruby red cashmere scarf .......settle in with someone you love to talk to about the stars and drink this with Daube Languedocienne (Rich Red Wine Beef Stew); or  Slow Cooked Osso Buco with Prunes, Oranges and Leeks.  Out of this world!

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$28.99
/ 750ml
SKU: BVSchistes16
 


I.G.P. Pays D’Oc
60% Cabernet Sauvignon, 30% Merlot, 10% Petit Verdot

Food Pairing:  This wine has some age in the bottle and it is fabulous! Enjoy every drop with a steak, beef or pork stir fry, or pasta with meat sauce. It is an unusual blend for the Languedoc but, Verena Wyss, the fine winemaker who moved here decades ago from Switzerland, has created a jewel!

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$28.99
/ Bio
SKU: DVWCanto13

AOC Limoux
Merlot, Grenache, Syrah
Food Pairing: This wine is full of black fruit flavors with melted tannins and a slight caramel undertone.  Stunning from the 'Valley of Light' domaine.   Wonderful with meat trays of sliced pork (porchetta with truffles, or Pata Negra if available) or baked chicken breast with stuffed prosciutto and cheese.

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$24.99
/ 750ml
SKU: DLCLRouge14
 

A.O.C. Fitou
40% Carignan, 30% Grenache Noir, 30% Syrah

We first found this award winning wine at a Fitou tasting in Paris.  We tasted 15 or more Fitou wines and this wine stood out far above all others.  It is powerful but the tannins are well integrated and the aromas and flavors are lusciously delicious.  Try it with pan roasted duck in 5 spice powder and a port sauce.  Or simply with a steak or burger for a special treat!!

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$25.99
/ 750ml
SKU: LMVClaccord16


IGP Pays de Caux 
85% Syrah, 15% Cabernet Franc

This organic, medium-bodied red boasts sultry aromas of black fruit, smoky spices and herbs that enhance an opulent palate of complex fruitiness, Asian spices and Sichuan pepper. Syrah blended with Cabernet Franc imparts a beautiful, clear ruby color.

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$25.99
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SKU: SCPNotesd'O15
 


I.G.P. Pays d’Oc
100% Syrah 

Food Pairing:  Try it with Chicken, Prune and Green Olive Skewers with a Blueberry Vinaigrette Drizzle, or Lamb Curry with Dried Currants and Apples or just make it your new Barbecued Everything wine!!  It is irresistible!

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$25.99
/ Bio
SKU: SHSibille17

Fitou Cuvée
30% Carignan, 30% Grenache, 20% Mourvèdre, 20% Syrah 

Food Pairing: This is a serious food wine.  The husband and wife team hand tend all of the vineyards themselves and are some of the finest winemakers in the region. Think grilled steaks, stews, pork stuffed with prunes and rosemary...such a delight!  This wine will keep and age beautifully for 8-10 years.

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$29.99
/ 750ml
SKU: DLRPrivilegeR17